By bienkelseyy
May 14, 2019
San Marzano Tomato, Anchovy, Calabrian Chili Oil, Kalamata Olive, Oregano, Caramelized Red Onion, Crispy Garlic (No Cheese)
San Marzano Tomato, Anchovy, Calabrian Chili Oil, Kalamata Olive, Oregano, Caramelized Red Onion, Crispy Garlic (No Cheese)
White Wine, Spinach, Buttered Mushrooms, Caramelized Red Onion, Asiago, Rosemary, Fior di Latte
Creamy and Delicious. We use our top secret recipe using tomatoes grown in volcanic soil, which bring a beautiful Minerality to this tomato basil soup, we also utilize fresh local basil. Caution this soup has a cult following
Rum and Coffee-soaked ladyfingers layered with mascarpone custard and whipped cream
Absinthe Dressing Clementine Orange, Local Spinach, Baby Arugula, Mint, Grape Tomato, Parmesan-Reggiano, Herb Infused Olive Oil, Walnut
