By bienkelseyy
May 14, 2019
Bed of Arugula tossed in Truffle Oil, Mozzarella di Bufala, Jamon Serrano, Wood Fired Chips, Salt and Pepper
Bed of Arugula tossed in Truffle Oil, Mozzarella di Bufala, Jamon Serrano, Wood Fired Chips, Salt and Pepper
Jamon Iberico, Dry Aged Salami, Assorted Cheeses, 1 oz Chef Choice Pate, House Marinated Olives, Cornichons, and Fig Jams. Includes Truffle Bread, Extra Virgin Olive Oil, Housemade Tomato Chutney, Grapes, Hand Selected Cheese and Meat Additions
Duck Liver with Sauternes Goose Liver with Peppercorns Duck Rillettes with Grand Marnier
